Interview with French Bulldog Breeder Geri Kings

Margaux: What were the catalysts that inspired you and your family to become French Bulldog…

Interview with Chef Keiichi Hashimoto Restaurant Le Sorcier Shunan, Yamaguchi, Japan

Interview by Publisher Margaux Cintrano Photography by Chef Keiichi Hashimoto Le Sorcier Shunan, Yamaguchi -…

Granada Parador in the heart of the Alhambra

Article by Margaux Cintrano Photos by Parador Hotels Spending a night in the Alhambra, among…

The aperitive ritual: chilling with positive vibes

Article and Photos by Marco Alessandro Felicissimo Sommelier The aperitivo is rooted in the Italian…

Is Your Mental Health Important? Get a Frenchie!

Article: Geri Kings of Tom Kings French Bull Dogs If you regularly read our blog,…

A hidden gem of Italian viticulture: the village of Villareggia in the Canavese appellation

By Marco Alessandro Felicissimo Instagram: @marco_felicissimo_sommelier Photos by Marco Alessandro Felicissimo The Canavese is a…

INTERVIEW WITH Virtual Photographer Jean Charles Garrivet

Interview By: Journalist Margaux Cintrano Photography By: Jean Charles Garrivet Margaux: Can you tell the…

Pascal Reynaud, Luxury Hotel Photographer

Photo Copyright: Photographer Pascal Reynaud: [email protected] Photography Dedicated Exclusively to the Luxury Hospitality Industry ..…

Christmas And New Year’s Eve Celebrations: My Wine Recommendations

Article and Photos by Marco Alessandro Felicissimo Sommelier Christmas and new year’s eve celebrations around…

Interview with Chef Keiichi Hashimoto of Restaurant Le Sorcier – Shunan, Yamaguchi, Japan

Artículo de Chef Keiichi Hashimoto Interview By: Publisher Margaux Cintrano Photo Copyright: Chef Keiichi Hashimoto…